BROILED BABY BLACK RIBS
Ingredients
1 rack of baby back ribs
3 cloves sliced Garlic
1 Lemon Salt
1 teaspoon Cumin
1 teaspoon Chile powder
Salt and pepper
2 tablespoons yellow mustard
2 tablespoons Evoo
1 cup BBQ sauce of your choice
Garnish with 1 cup chopped scallion
Instructions
1. In a mixing bowl combine the mustard, cumin, chile powder, and EVOO to make the marinade
2. Toss ribs in the marinade
3. Slice the ribs, place in a plastic bag, and put in the refrigerator for at least one hour or overnight
4. Line the ribs on baking sheet, place under a hot broiler for 10 minutes on each side until golden brown
5. Remove from broiler, toss in your favorite BBQ sauce
6. Place under the broiler until the BBQ sauce gets nice and caramelized
7. Garnish with chopped scallions and serve
